PLUS + | VEGETABLES Yellow Curry Vegetables

PLUS + | VEGETABLES Yellow Curry Vegetables

Add our MYMC Plus + veggies to a selected protein base or a regular meal
$7.95
Nutritional Information
200 Calories
4 Protein
12.4 Carbs
14 Fats
2 Servings Per Serving 200g Per 100g
Energy 838kJ 419.0kJ
Calories 200 Cal 100.0 Cal
Protein 4g 2.0g
Fat, Total 14g 7.0g
- Saturated 12g 6.0g
Carbohydrate 12.4g 6.2g
- Sugars 9.2g 4.6g
Dietary Fibre 3.5g 1.8g
Sodium 456mg 228.0mg
Ingredients: Cauliflower (28%), Coconut Cream (25%) (Fresh Coconut Cream, Stabilisers (415, 412, 407)), Carrot (14%), Green Beans (14%), Sweet Potato (9%), Onion (4.5%), Yellow Curry Paste (3%), Palm Sugar (2%), Garlic (0.5%), Lemongrass Puree (0.5%), Ginger (0.5%), Turmeric (<1%), Kaffir Lime Leaf (<1%), Salt (<1%).

Contains:

Food Allergy Notice: Our meals are prepared in a kitchen whose environment contains eggs, fish, milk, peanuts, sesame, crustaceans, soy, nuts, tree nuts, gluten, lupin and sulphites. Though best practices are used in preparing the meal, inadvertent cross-contamination may occur. We cannot guarantee the complete absence of these allergens.

Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. Every reasonable effort has been made to ensure the accuracy of all information at time of publication. However, the information contained above is subject to change without prior notice.

PLUS + | VEGETABLES Yellow Curry Vegetables
Add our MYMC Plus + veggies to a selected protein base or a regular meal
$7.95
$7.95
  • 200 Calories
    4 Protein
    12.4 Carbs
    14 Fats
    Nutritional Information
    2 Servings Per Serving 200g Per 100g
    Energy 838kJ 419.0kJ
    Calories 200 Cal 100.0 Cal
    Protein 4g 2.0g
    Fat, Total 14g 7.0g
    - Saturated 12g 6.0g
    Carbohydrate 12.4g 6.2g
    - Sugars 9.2g 4.6g
    Dietary Fibre 3.5g 1.8g
    Sodium 456mg 228.0mg
  • Ingredients: Cauliflower (28%), Coconut Cream (25%) (Fresh Coconut Cream, Stabilisers (415, 412, 407)), Carrot (14%), Green Beans (14%), Sweet Potato (9%), Onion (4.5%), Yellow Curry Paste (3%), Palm Sugar (2%), Garlic (0.5%), Lemongrass Puree (0.5%), Ginger (0.5%), Turmeric (<1%), Kaffir Lime Leaf (<1%), Salt (<1%).

    Contains:

    Food Allergy Notice: Our meals are prepared in a kitchen whose environment contains eggs, fish, milk, peanuts, sesame, crustaceans, soy, nuts, tree nuts, gluten, lupin and sulphites. Though best practices are used in preparing the meal, inadvertent cross-contamination may occur. We cannot guarantee the complete absence of these allergens.

    Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. Every reasonable effort has been made to ensure the accuracy of all information at time of publication. However, the information contained above is subject to change without prior notice.

Storage: Keep refrigerated, store at 5°C or below. Use on day of opening. Freeze with use by date. Once frozen, consume within 1 month. Cook from frozen or defrost in refrigerator and use with 24 hours. Do not refreeze.

Heating from fresh:

  1. Heat in microwave for 2 minutes on high. Plastic film will expand during heating, this is normal.
  2. Let meal stand for 1 minute, remove film.
  3. Ensure meal is heated through, stir well and enjoy.

Heating from frozen:

  1. Heat in microwave for 3-4 minutes on high. Plastic film will expand during heating, this is normal.
  2. Remove film, stir contents for even heat distribution.
  3. Cover loosely and reheat longer if required.