Chicken & Sweet Potato Noodle Salad

Chicken & Sweet Potato Noodle Salad

Tender pulled chicken served with sweet potato noodles and an Asian style carrot & cabbage salad with sesame & soy dressing.
$9.55
Nutritional Information
356 Calories
48.5 Protein
35.8 Carbs
9.3 Fats
1 Serving Per Serving 350g Per 100g
Energy 1490kJ 425.7kJ
Calories 356 Cal 101.7 Cal
Protein 48.5g 13.9g
Fat, Total 9.3g 2.7g
- Saturated 1.9g 0.5g
Carbohydrate 35.8g 10.2g
- Sugars 8.6g 2.5g
Dietary Fibre 4.6g 1.3g
Sodium 1150mg 328.6mg
Ingredients: Chicken Breast (43%), Cabbage (13%), Carrot (11%), Capsicum (11%), Sweet Potato Noodle (9%) (Sweet Potato, Sodium Alginate), Onion (5%), Kale (3.5%), Soy Sauce (2.5%) (contains Gluten (Wheat), Sesame Oil (1%) Rice Wine Vinegar (1%), Olive Oil (<1%), Oyster Sauce (1%) (Fish), Ginger (<1%), Salt (<1%), Garlic (<1%)

Contains: Soy, Gluten (Wheat), Sesame, Fish

Food Allergy Notice: Our meals are prepared in a kitchen whose environment contains eggs, fish, milk, peanuts, sesame, crustaceans, soy, nuts, tree nuts, gluten, lupin and sulphites. Though best practices are used in preparing the meal, inadvertent cross-contamination may occur. We cannot guarantee the complete absence of these allergens.

Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. Every reasonable effort has been made to ensure the accuracy of all information at time of publication. However, the information contained above is subject to change without prior notice.

Chicken & Sweet Potato Noodle Salad
Tender pulled chicken served with sweet potato noodles and an Asian style carrot & cabbage salad with sesame & soy dressing.
$9.55
$9.55
  • 356 Calories
    48.5 Protein
    35.8 Carbs
    9.3 Fats
    Nutritional Information
    1 Serving Per Serving 350g Per 100g
    Energy 1490kJ 425.7kJ
    Calories 356 Cal 101.7 Cal
    Protein 48.5g 13.9g
    Fat, Total 9.3g 2.7g
    - Saturated 1.9g 0.5g
    Carbohydrate 35.8g 10.2g
    - Sugars 8.6g 2.5g
    Dietary Fibre 4.6g 1.3g
    Sodium 1150mg 328.6mg
  • Ingredients: Chicken Breast (43%), Cabbage (13%), Carrot (11%), Capsicum (11%), Sweet Potato Noodle (9%) (Sweet Potato, Sodium Alginate), Onion (5%), Kale (3.5%), Soy Sauce (2.5%) (contains Gluten (Wheat), Sesame Oil (1%) Rice Wine Vinegar (1%), Olive Oil (<1%), Oyster Sauce (1%) (Fish), Ginger (<1%), Salt (<1%), Garlic (<1%)

    Contains: Soy, Gluten (Wheat), Sesame, Fish

    Food Allergy Notice: Our meals are prepared in a kitchen whose environment contains eggs, fish, milk, peanuts, sesame, crustaceans, soy, nuts, tree nuts, gluten, lupin and sulphites. Though best practices are used in preparing the meal, inadvertent cross-contamination may occur. We cannot guarantee the complete absence of these allergens.

    Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. Every reasonable effort has been made to ensure the accuracy of all information at time of publication. However, the information contained above is subject to change without prior notice.

Storage: Keep refrigerated, store at 5°C or below. Use on day of opening. Freeze with use by date. Once frozen, consume within 1 month. Cook from frozen or defrost in refrigerator and use with 24 hours. Do not refreeze.

Heating from fresh:

  1. Heat in microwave for 2 minutes on high. Plastic film will expand during heating, this is normal.
  2. Let meal stand for 1 minute, remove film.
  3. Ensure meal is heated through, stir well and enjoy.

Heating from frozen:

  1. Heat in microwave for 3-4 minutes on high. Plastic film will expand during heating, this is normal.
  2. Remove film, stir contents for even heat distribution.
  3. Cover loosely and reheat longer if required.