Vegan Chilli Con Carne

Vegan Chilli Con Carne

Mexican inspired Chilli Con Carne, vegan style. Spicy Chilli loaded with beans and lentils, served on a bed of cauliflower rice.
$9.55
Nutritional Information
284 Calories
15.3 Protein
33.7 Carbs
6.2 Fats
1 Serving Per Serving 350g Per 100g
Energy 1190kJ 340.0kJ
Calories 284 Cal 81.1 Cal
Protein 15.3g 4.4g
Fat, Total 6.2g 1.8g
- Saturated 3.5g 1.0g
Carbohydrate 33.7g 9.6g
- Sugars 11.7g 3.3g
Dietary Fibre 6.9g 2.0g
Sodium 1050mg 300.0mg
Ingredients: Cauliflower (22%), Five Bean Mix (21%) (Butter Beans, Cannellini Beans, Chickpeas, Red Kidney Beans, Borlotti Beans), Green Peas (11%), Salsa (11%) (Tomatoes, Onion, Capsicum, Vinegar, Sugar, Jalapeno Peppers, Salt, Coriander, Natural Flavour, Acidity Regulator (330), Thickener (415), Cumin, Garlic, Firming Agent (509)), Onion (10%), Cannellini Beans (8%) (Cannellini Beans, Water, Salt, Acidity Regulator (300)), Crushed Tomato (5%) (Tomatoes, Tomato Juice, Acidity Regulator (330)), Green Lentils (3%), Coriander (1.5%), Capsicum (1%), Coconut Oil (1%), Garlic (0.5%), Brown Sugar (0.5%), Taco Seasoning (0.5%) (contains Soy), Salt (0.5%), Olive Oil (0.5%), Cumin (<1%), Vegetable Stock Powder (<1%) (contains Flavour Enhancers (621, 631)), Tomato Paste (<1%), Ginger (<1%), Pepper (<1%), Paprika (<1%), Chilli (<1%).

Contains: Soy.

Food Allergy Notice: Our meals are prepared in a kitchen whose environment contains eggs, fish, milk, peanuts, sesame, crustaceans, soy, nuts, tree nuts, gluten, lupin and sulphites. Though best practices are used in preparing the meal, inadvertent cross-contamination may occur. We cannot guarantee the complete absence of these allergens.

Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. Every reasonable effort has been made to ensure the accuracy of all information at time of publication. However, the information contained above is subject to change without prior notice.

Vegan Chilli Con Carne
Mexican inspired Chilli Con Carne, vegan style. Spicy Chilli loaded with beans and lentils, served on a bed of cauliflower rice.
$9.55
$9.55
  • 284 Calories
    15.3 Protein
    33.7 Carbs
    6.2 Fats
    Nutritional Information
    1 Serving Per Serving 350g Per 100g
    Energy 1190kJ 340.0kJ
    Calories 284 Cal 81.1 Cal
    Protein 15.3g 4.4g
    Fat, Total 6.2g 1.8g
    - Saturated 3.5g 1.0g
    Carbohydrate 33.7g 9.6g
    - Sugars 11.7g 3.3g
    Dietary Fibre 6.9g 2.0g
    Sodium 1050mg 300.0mg
  • Ingredients: Cauliflower (22%), Five Bean Mix (21%) (Butter Beans, Cannellini Beans, Chickpeas, Red Kidney Beans, Borlotti Beans), Green Peas (11%), Salsa (11%) (Tomatoes, Onion, Capsicum, Vinegar, Sugar, Jalapeno Peppers, Salt, Coriander, Natural Flavour, Acidity Regulator (330), Thickener (415), Cumin, Garlic, Firming Agent (509)), Onion (10%), Cannellini Beans (8%) (Cannellini Beans, Water, Salt, Acidity Regulator (300)), Crushed Tomato (5%) (Tomatoes, Tomato Juice, Acidity Regulator (330)), Green Lentils (3%), Coriander (1.5%), Capsicum (1%), Coconut Oil (1%), Garlic (0.5%), Brown Sugar (0.5%), Taco Seasoning (0.5%) (contains Soy), Salt (0.5%), Olive Oil (0.5%), Cumin (<1%), Vegetable Stock Powder (<1%) (contains Flavour Enhancers (621, 631)), Tomato Paste (<1%), Ginger (<1%), Pepper (<1%), Paprika (<1%), Chilli (<1%).

    Contains: Soy.

    Food Allergy Notice: Our meals are prepared in a kitchen whose environment contains eggs, fish, milk, peanuts, sesame, crustaceans, soy, nuts, tree nuts, gluten, lupin and sulphites. Though best practices are used in preparing the meal, inadvertent cross-contamination may occur. We cannot guarantee the complete absence of these allergens.

    Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. Every reasonable effort has been made to ensure the accuracy of all information at time of publication. However, the information contained above is subject to change without prior notice.

Storage: Keep refrigerated, store at 5°C or below. Use on day of opening. Freeze with use by date. Once frozen, consume within 1 month. Cook from frozen or defrost in refrigerator and use with 24 hours. Do not refreeze.

Heating from fresh:

  1. Heat in microwave for 2 minutes on high. Plastic film will expand during heating, this is normal.
  2. Let meal stand for 1 minute, remove film.
  3. Ensure meal is heated through, stir well and enjoy.

Heating from frozen:

  1. Heat in microwave for 3-4 minutes on high. Plastic film will expand during heating, this is normal.
  2. Remove film, stir contents for even heat distribution.
  3. Cover loosely and reheat longer if required.