Vegan Chicken Satay with Cauliflower & Quinoa Rice

Vegan Chicken Satay with Cauliflower & Quinoa Rice

Authentic satay flavour accompanies plant-based chicken with the authentic taste and texture of the real thing! Crunchy peanut butter fans rejoice as peanuts are jewelled throughout this creamy satay sauce. Superstar vegetable broccolini and a cauliflower-quinoa rice top off this vegan delight.
$9.55
Nutritional Information
456 Calories
30.3 Protein
19.8 Carbs
26.9 Fats
1 Serving Per Serving 320g Per 100g
Energy 1910kJ 596.9kJ
Calories 456 Cal 142.5 Cal
Protein 30.3g 9.5g
Fat, Total 26.9g 8.4g
- Saturated 6.1g 1.9g
Carbohydrate 19.8g 6.2g
- Sugars 8.7g 2.7g
Dietary Fibre 7.6g 2.4g
Sodium 1130mg 353.1mg
Ingredients: Broccolini (22%), Vegan Chicken Strips (18%) (Water, Plant Proteins (Soy Protein Concentrates, Wheat), Canola Oil, Pea Fibre, Pea Starch, Natural Flavours, Mineral (Iron), Vitamin (B12)) (contains Soy, Gluten (Wheat)), Coconut Milk (15%) (Coconut Milk (Filtered Water, Coconut), Vegetable Gum (418), Emulsifier (999)), Cauliflower (13%), Onion (6%), Quinoa (5%), Bok Choy (5%), Peanut Butter (4%) (contains Peanuts), Soy Sauce (2%) (contains Soy, Gluten (Wheat)), Shallots (1.5%), Peanuts (1.5%), Tamarind Paste (1.5%), Ginger (1%), Garlic (1%), Sesame Oil (0.5%) (contains Sesame Seeds), Olive Oil (0.5%), Sriracha Sauce (0.5%), Coconut Oil (0.5%), Brown Sugar (0.5%), Roast Umami Flavour (<1%), Galangal (<1%), Curry Powder (<1%) (contains Gluten (Wheat, Barley, Oats)), Salt (<1%), Chilli Flakes (<1%), Pepper (<1%).

Contains: Soy, Gluten (Wheat, Barley, Oats), Peanuts, Sesame Seeds.

Food Allergy Notice: Our meals are prepared in a kitchen whose environment contains eggs, fish, milk, peanuts, sesame, crustaceans, soy, nuts, tree nuts, gluten, lupin and sulphites. Though best practices are used in preparing the meal, inadvertent cross-contamination may occur. We cannot guarantee the complete absence of these allergens.

Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. Every reasonable effort has been made to ensure the accuracy of all information at time of publication. However, the information contained above is subject to change without prior notice.

Vegan Chicken Satay with Cauliflower & Quinoa Rice
Authentic satay flavour accompanies plant-based chicken with the authentic taste and texture of the real thing! Crunchy peanut butter fans rejoice as peanuts are jewelled throughout this creamy satay sauce. Superstar vegetable broccolini and a cauliflower-quinoa rice top off this vegan delight.
$9.55
$9.55
  • 456 Calories
    30.3 Protein
    19.8 Carbs
    26.9 Fats
    Nutritional Information
    1 Serving Per Serving 320g Per 100g
    Energy 1910kJ 596.9kJ
    Calories 456 Cal 142.5 Cal
    Protein 30.3g 9.5g
    Fat, Total 26.9g 8.4g
    - Saturated 6.1g 1.9g
    Carbohydrate 19.8g 6.2g
    - Sugars 8.7g 2.7g
    Dietary Fibre 7.6g 2.4g
    Sodium 1130mg 353.1mg
  • Ingredients: Broccolini (22%), Vegan Chicken Strips (18%) (Water, Plant Proteins (Soy Protein Concentrates, Wheat), Canola Oil, Pea Fibre, Pea Starch, Natural Flavours, Mineral (Iron), Vitamin (B12)) (contains Soy, Gluten (Wheat)), Coconut Milk (15%) (Coconut Milk (Filtered Water, Coconut), Vegetable Gum (418), Emulsifier (999)), Cauliflower (13%), Onion (6%), Quinoa (5%), Bok Choy (5%), Peanut Butter (4%) (contains Peanuts), Soy Sauce (2%) (contains Soy, Gluten (Wheat)), Shallots (1.5%), Peanuts (1.5%), Tamarind Paste (1.5%), Ginger (1%), Garlic (1%), Sesame Oil (0.5%) (contains Sesame Seeds), Olive Oil (0.5%), Sriracha Sauce (0.5%), Coconut Oil (0.5%), Brown Sugar (0.5%), Roast Umami Flavour (<1%), Galangal (<1%), Curry Powder (<1%) (contains Gluten (Wheat, Barley, Oats)), Salt (<1%), Chilli Flakes (<1%), Pepper (<1%).

    Contains: Soy, Gluten (Wheat, Barley, Oats), Peanuts, Sesame Seeds.

    Food Allergy Notice: Our meals are prepared in a kitchen whose environment contains eggs, fish, milk, peanuts, sesame, crustaceans, soy, nuts, tree nuts, gluten, lupin and sulphites. Though best practices are used in preparing the meal, inadvertent cross-contamination may occur. We cannot guarantee the complete absence of these allergens.

    Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. Every reasonable effort has been made to ensure the accuracy of all information at time of publication. However, the information contained above is subject to change without prior notice.

Storage: Keep refrigerated, store at 5°C or below. Use on day of opening. Freeze with use by date. Once frozen, consume within 1 month. Cook from frozen or defrost in refrigerator and use with 24 hours. Do not refreeze.

Heating from fresh:

  1. Heat in microwave for 2 minutes on high. Plastic film will expand during heating, this is normal.
  2. Let meal stand for 1 minute, remove film.
  3. Ensure meal is heated through, stir well and enjoy.

Heating from frozen:

  1. Heat in microwave for 3-4 minutes on high. Plastic film will expand during heating, this is normal.
  2. Remove film, stir contents for even heat distribution.
  3. Cover loosely and reheat longer if required.