Naked Beef Burger with Onion Relish & Salad

Naked Beef Burger with Onion Relish & Salad

This delicious beef burger has all the best bits of a regular burger but without the bloat often associated with a bun. Why? It’s bunless! This high protein, keto-friendly, mustard and cheddar cheese beef patty is served with a flavourful onion relish that melts in your mouth. A light kale salad provides a gorgeous bed of vegetables for your naked burger.
$9.55
300 g
462 CAL
52 P
13 C
21 F
This delicious beef burger has all the best bits of a regular burger but without the bloat often associated with a bun. Why? It’s bunless! This high protein, keto-friendly, mustard and cheddar cheese beef patty is served with a flavourful onion relish that melts in your mouth. A light kale salad provides a gorgeous bed of vegetables for your naked burger.
1 Serving Per Serving 300g Per 100g
Energy 1930kJ 643.3kJ
Calories 462 Cal 154.0 Cal
Protein 51.8g 17.3g
Fat, Total 21g 7.0g
- Saturated 6.4g 2.1g
Carbohydrate 13.4g 4.5g
- Sugars 10g 3.3g
Dietary Fibre 5.8g 1.9g
Sodium 809mg 269.7mg
Ingredients: Vegetables (49%) (Cabbage (20%), Onion (16%), Kale (10%), Carrot, Tomato Paste, Garlic), Beef Mince (32%), Cheddar Cheese (4%) (contains Milk), Egg, Vinegar (contains Sulphites), Almond Meal, Mustard (2%), Gherkins, Worcestershire Sauce (contains Fish (Anchovy)), Olive Oil, Lemon Juice, Salt, Parsley, Pepper.

Contains: Milk, Egg, Sulphites, Tree Nuts (Almonds), Fish (Anchovy).

Food Allergy Notice: Our meals are prepared in a kitchen whose environment contains eggs, fish, milk, peanuts, sesame, crustaceans, soy, nuts, tree nuts, gluten, lupin and sulphites. Though best practices are used in preparing the meal, inadvertent cross-contamination may occur. We cannot guarantee the complete absence of these allergens.

Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. Every reasonable effort has been made to ensure the accuracy of all information at time of publication. However, the information contained above is subject to change without prior notice.

Storage: Keep refrigerated, store at 5°C or below. Use on day of opening. Freeze with use by date. Once frozen, consume within 1 month. Cook from frozen or defrost in refrigerator and use with 24 hours. Do not refreeze.
Heating from fresh:
1. Heat in microwave for 2 minutes on high. Plastic film will expand during heating, this is normal.
2. Let meal stand for 1 minute, remove film.
3. Ensure meal is heated through, stir well and enjoy.
Heating from frozen:
1. Heat in microwave for 3-4 minutes on high. Plastic film will expand during heating, this is normal.
2. Remove film, stir contents for even heat distribution.
3. Cover loosely and reheat longer if required.
Naked Beef Burger with Onion Relish & Salad
This delicious beef burger has all the best bits of a regular burger but without the bloat often associated with a bun. Why? It’s bunless! This high protein, keto-friendly, mustard and cheddar cheese beef patty is served with a flavourful onion relish that melts in your mouth. A light kale salad provides a gorgeous bed of vegetables for your naked burger.
$9.55
300 g
462 CAL
52 P
13 C
21 F
This delicious beef burger has all the best bits of a regular burger but without the bloat often associated with a bun. Why? It’s bunless! This high protein, keto-friendly, mustard and cheddar cheese beef patty is served with a flavourful onion relish that melts in your mouth. A light kale salad provides a gorgeous bed of vegetables for your naked burger.
  • 1 Serving Per Serving 300g Per 100g
    Energy 1930kJ 643.3kJ
    Calories 462 Cal 154.0 Cal
    Protein 51.8g 17.3g
    Fat, Total 21g 7.0g
    - Saturated 6.4g 2.1g
    Carbohydrate 13.4g 4.5g
    - Sugars 10g 3.3g
    Dietary Fibre 5.8g 1.9g
    Sodium 809mg 269.7mg
  • Ingredients: Vegetables (49%) (Cabbage (20%), Onion (16%), Kale (10%), Carrot, Tomato Paste, Garlic), Beef Mince (32%), Cheddar Cheese (4%) (contains Milk), Egg, Vinegar (contains Sulphites), Almond Meal, Mustard (2%), Gherkins, Worcestershire Sauce (contains Fish (Anchovy)), Olive Oil, Lemon Juice, Salt, Parsley, Pepper.

    Contains: Milk, Egg, Sulphites, Tree Nuts (Almonds), Fish (Anchovy).

    Food Allergy Notice: Our meals are prepared in a kitchen whose environment contains eggs, fish, milk, peanuts, sesame, crustaceans, soy, nuts, tree nuts, gluten, lupin and sulphites. Though best practices are used in preparing the meal, inadvertent cross-contamination may occur. We cannot guarantee the complete absence of these allergens.

    Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. Every reasonable effort has been made to ensure the accuracy of all information at time of publication. However, the information contained above is subject to change without prior notice.

  • Storage: Keep refrigerated, store at 5°C or below. Use on day of opening. Freeze with use by date. Once frozen, consume within 1 month. Cook from frozen or defrost in refrigerator and use with 24 hours. Do not refreeze.
    Heating from fresh:
    1. Heat in microwave for 2 minutes on high. Plastic film will expand during heating, this is normal.
    2. Let meal stand for 1 minute, remove film.
    3. Ensure meal is heated through, stir well and enjoy.
    Heating from frozen:
    1. Heat in microwave for 3-4 minutes on high. Plastic film will expand during heating, this is normal.
    2. Remove film, stir contents for even heat distribution.
    3. Cover loosely and reheat longer if required.

Storage: Keep refrigerated, store at 5°C or below. Use on day of opening. Freeze with use by date. Once frozen, consume within 1 month. Cook from frozen or defrost in refrigerator and use with 24 hours. Do not refreeze.

Heating from fresh:

  1. Heat in microwave for 2 minutes on high. Plastic film will expand during heating, this is normal.
  2. Let meal stand for 1 minute, remove film.
  3. Ensure meal is heated through, stir well and enjoy.

Heating from frozen:

  1. Heat in microwave for 3-4 minutes on high. Plastic film will expand during heating, this is normal.
  2. Remove film, stir contents for even heat distribution.
  3. Cover loosely and reheat longer if required.