Naked Beef Burger with Onion Relish & Salad

Naked Beef Burger with Onion Relish & Salad

This delicious beef burger has all the best bits of a regular burger but without the bloat often associated with a bun. Why? It’s bunless! This high protein, keto-friendly, mustard and cheddar cheese beef patty is served with a flavourful onion relish that melts in your mouth. A light kale salad provides a gorgeous bed of vegetables for your naked burger.
$9.55
Nutritional Information
460 Calories
51.9 Protein
13.1 Carbs
29.1 Fats
1 Serving Per Serving 300g Per 100g
Energy 1920kJ 640.0kJ
Calories 460 Cal 153.3 Cal
Protein 51.9g 17.3g
Fat, Total 29.1g 9.7g
- Saturated 6.2g 2.1g
Carbohydrate 13.1g 4.4g
- Sugars 10.9g 3.6g
Dietary Fibre 5.6g 1.9g
Sodium 800mg 266.7mg
Ingredients: Beef Mince (32%), Cabbage (18%), Onion (18%), Kale (8%), Cheddar Cheese (3.5%) (contains Milk), Egg (3.5%), Almond Meal (2.5%) (contains Tree Nuts (Almonds)), Balsamic Vinegar (2%) (contains Sulphites), Gherkins (2%), White Vinegar (1.5%), Seeded Mustard (1.5%), Carrot (1.5%), Tomato Paste (1%), Dijon Mustard (1%), Worcestershire Sauce (1%) (contains Fish (Anchovy)), Garlic (0.5%), Olive Oil (0.5%), Lemon Juice (0.5%), Pepper (<1%), Salt (<1%), Parsley (<1%).

Contains: Milk, Egg, Tree Nuts (Almonds), Sulphites, Fish (Anchovy).

Food Allergy Notice: Our meals are prepared in a kitchen whose environment contains eggs, fish, milk, peanuts, sesame, crustaceans, soy, nuts, tree nuts, gluten, lupin and sulphites. Though best practices are used in preparing the meal, inadvertent cross-contamination may occur. We cannot guarantee the complete absence of these allergens.

Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. Every reasonable effort has been made to ensure the accuracy of all information at time of publication. However, the information contained above is subject to change without prior notice.

Naked Beef Burger with Onion Relish & Salad
This delicious beef burger has all the best bits of a regular burger but without the bloat often associated with a bun. Why? It’s bunless! This high protein, keto-friendly, mustard and cheddar cheese beef patty is served with a flavourful onion relish that melts in your mouth. A light kale salad provides a gorgeous bed of vegetables for your naked burger.
$9.55
$9.55
  • 460 Calories
    51.9 Protein
    13.1 Carbs
    29.1 Fats
    Nutritional Information
    1 Serving Per Serving 300g Per 100g
    Energy 1920kJ 640.0kJ
    Calories 460 Cal 153.3 Cal
    Protein 51.9g 17.3g
    Fat, Total 29.1g 9.7g
    - Saturated 6.2g 2.1g
    Carbohydrate 13.1g 4.4g
    - Sugars 10.9g 3.6g
    Dietary Fibre 5.6g 1.9g
    Sodium 800mg 266.7mg
  • Ingredients: Beef Mince (32%), Cabbage (18%), Onion (18%), Kale (8%), Cheddar Cheese (3.5%) (contains Milk), Egg (3.5%), Almond Meal (2.5%) (contains Tree Nuts (Almonds)), Balsamic Vinegar (2%) (contains Sulphites), Gherkins (2%), White Vinegar (1.5%), Seeded Mustard (1.5%), Carrot (1.5%), Tomato Paste (1%), Dijon Mustard (1%), Worcestershire Sauce (1%) (contains Fish (Anchovy)), Garlic (0.5%), Olive Oil (0.5%), Lemon Juice (0.5%), Pepper (<1%), Salt (<1%), Parsley (<1%).

    Contains: Milk, Egg, Tree Nuts (Almonds), Sulphites, Fish (Anchovy).

    Food Allergy Notice: Our meals are prepared in a kitchen whose environment contains eggs, fish, milk, peanuts, sesame, crustaceans, soy, nuts, tree nuts, gluten, lupin and sulphites. Though best practices are used in preparing the meal, inadvertent cross-contamination may occur. We cannot guarantee the complete absence of these allergens.

    Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. Every reasonable effort has been made to ensure the accuracy of all information at time of publication. However, the information contained above is subject to change without prior notice.

Storage: Keep refrigerated, store at 5°C or below. Use on day of opening. Freeze with use by date. Once frozen, consume within 1 month. Cook from frozen or defrost in refrigerator and use with 24 hours. Do not refreeze.

Heating from fresh:

  1. Heat in microwave for 2 minutes on high. Plastic film will expand during heating, this is normal.
  2. Let meal stand for 1 minute, remove film.
  3. Ensure meal is heated through, stir well and enjoy.

Heating from frozen:

  1. Heat in microwave for 3-4 minutes on high. Plastic film will expand during heating, this is normal.
  2. Remove film, stir contents for even heat distribution.
  3. Cover loosely and reheat longer if required.