PLUS + | VEGETABLES Yellow Curry Vegetables

PLUS + | VEGETABLES Yellow Curry Vegetables

Add our MYMC Plus + veggies to a selected protein base or a regular meal
$7.95
Nutritional Information
400 Calories
9.2 Protein
26.4 Carbs
26.4 Fats
1 Serving Per Serving 400g Per 100g
Energy 1672kJ 418.0kJ
Calories 400 Cal 100.0 Cal
Protein 9.2g 2.3g
Fat, Total 26.4g 6.6g
- Saturated 20.4g 5.1g
Carbohydrate 26.4g 6.6g
- Sugars 18g 4.5g
Dietary Fibre 8.4g 2.1g
Sodium 616mg 154.0mg
Ingredients: Coconut Cream (22%) (Fresh Coconut Cream, Stabilisers (415, 412, 407), Cauliflower (16%), Sweet Potato (16%), Carrot (16%), Green Beans (12%), Water (8%), Onion (4%), Yellow Curry Paste (2.5%), Palm Sugar (1.5%), Garlic (<1%), Ginger (<1%), Lemongrass (<1%), Vegetable Stock Powder (<1%) (contains Flavour Enhancer (621)), Turmeric (<1%), Kaffir Lime Leaf (<1%), Salt (<1%), Pepper (<1%).

Contains:

Food Allergy Notice: Our meals are prepared in a kitchen whose environment contains eggs, fish, milk, peanuts, sesame, crustaceans, soy, nuts, tree nuts, gluten, lupin and sulphites. Though best practices are used in preparing the meal, inadvertent cross-contamination may occur. We cannot guarantee the complete absence of these allergens.

Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. Every reasonable effort has been made to ensure the accuracy of all information at time of publication. However, the information contained above is subject to change without prior notice.

PLUS + | VEGETABLES Yellow Curry Vegetables
Add our MYMC Plus + veggies to a selected protein base or a regular meal
$7.95
$7.95
  • 400 Calories
    9.2 Protein
    26.4 Carbs
    26.4 Fats
    Nutritional Information
    1 Serving Per Serving 400g Per 100g
    Energy 1672kJ 418.0kJ
    Calories 400 Cal 100.0 Cal
    Protein 9.2g 2.3g
    Fat, Total 26.4g 6.6g
    - Saturated 20.4g 5.1g
    Carbohydrate 26.4g 6.6g
    - Sugars 18g 4.5g
    Dietary Fibre 8.4g 2.1g
    Sodium 616mg 154.0mg
  • Ingredients: Coconut Cream (22%) (Fresh Coconut Cream, Stabilisers (415, 412, 407), Cauliflower (16%), Sweet Potato (16%), Carrot (16%), Green Beans (12%), Water (8%), Onion (4%), Yellow Curry Paste (2.5%), Palm Sugar (1.5%), Garlic (<1%), Ginger (<1%), Lemongrass (<1%), Vegetable Stock Powder (<1%) (contains Flavour Enhancer (621)), Turmeric (<1%), Kaffir Lime Leaf (<1%), Salt (<1%), Pepper (<1%).

    Contains:

    Food Allergy Notice: Our meals are prepared in a kitchen whose environment contains eggs, fish, milk, peanuts, sesame, crustaceans, soy, nuts, tree nuts, gluten, lupin and sulphites. Though best practices are used in preparing the meal, inadvertent cross-contamination may occur. We cannot guarantee the complete absence of these allergens.

    Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. Every reasonable effort has been made to ensure the accuracy of all information at time of publication. However, the information contained above is subject to change without prior notice.

Storage: Keep refrigerated, store at 5°C or below. Use on day of opening. Freeze with use by date. Once frozen, consume within 1 month. Cook from frozen or defrost in refrigerator and use with 24 hours. Do not refreeze.

Heating from fresh:

  1. Heat in microwave for 2 minutes on high. Plastic film will expand during heating, this is normal.
  2. Let meal stand for 1 minute, remove film.
  3. Ensure meal is heated through, stir well and enjoy.

Heating from frozen:

  1. Heat in microwave for 3-4 minutes on high. Plastic film will expand during heating, this is normal.
  2. Remove film, stir contents for even heat distribution.
  3. Cover loosely and reheat longer if required.