Peppercorn Steak with Chimichurri Roast Vegetables

Peppercorn Steak with Chimichurri Roast Vegetables

Grass fed Australian steak served with roasted chimichurri vegetables and a hot and rich green peppercorn gravy.
$10.40
Nutritional Information
605 Calories
59.2 Protein
26.6 Carbs
28 Fats
1 Serving Per Serving 360g Per 100g
Energy 2530kJ 702.8kJ
Calories 605 Cal 168.1 Cal
Protein 59.2g 16.4g
Fat, Total 28g 7.8g
- Saturated 7g 1.9g
Carbohydrate 26.6g 7.4g
- Sugars 10.9g 3.0g
Dietary Fibre 6g 1.7g
Sodium 767mg 213.1mg
Ingredients: Beef (35%), Potato (22%), Carrot (22%), Water (12%), Olive Oil (3%), Gravy Powder (2%) (contains Wheat, Soy, Flavour Enhancers (621,635)), Herbs & Spices (2.5%) (Garlic, Coriander, Parsley, Green Peppercorns, Lemongrass, Rosemary, Oregano, Pepper, Chilli), Onion (1.5%), Salt (<1%).

Contains: Gluten (Wheat), Soy

Food Allergy Notice: Our meals are prepared in a kitchen whose environment contains eggs, fish, milk, peanuts, sesame, crustaceans, soy, nuts, tree nuts, gluten, lupin and sulphites. Though best practices are used in preparing the meal, inadvertent cross-contamination may occur. We cannot guarantee the complete absence of these allergens.

Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. Every reasonable effort has been made to ensure the accuracy of all information at time of publication. However, the information contained above is subject to change without prior notice.

Peppercorn Steak with Chimichurri Roast Vegetables
Grass fed Australian steak served with roasted chimichurri vegetables and a hot and rich green peppercorn gravy.
$10.40
$10.40
  • 605 Calories
    59.2 Protein
    26.6 Carbs
    28 Fats
    Nutritional Information
    1 Serving Per Serving 360g Per 100g
    Energy 2530kJ 702.8kJ
    Calories 605 Cal 168.1 Cal
    Protein 59.2g 16.4g
    Fat, Total 28g 7.8g
    - Saturated 7g 1.9g
    Carbohydrate 26.6g 7.4g
    - Sugars 10.9g 3.0g
    Dietary Fibre 6g 1.7g
    Sodium 767mg 213.1mg
  • Ingredients: Beef (35%), Potato (22%), Carrot (22%), Water (12%), Olive Oil (3%), Gravy Powder (2%) (contains Wheat, Soy, Flavour Enhancers (621,635)), Herbs & Spices (2.5%) (Garlic, Coriander, Parsley, Green Peppercorns, Lemongrass, Rosemary, Oregano, Pepper, Chilli), Onion (1.5%), Salt (<1%).

    Contains: Gluten (Wheat), Soy

    Food Allergy Notice: Our meals are prepared in a kitchen whose environment contains eggs, fish, milk, peanuts, sesame, crustaceans, soy, nuts, tree nuts, gluten, lupin and sulphites. Though best practices are used in preparing the meal, inadvertent cross-contamination may occur. We cannot guarantee the complete absence of these allergens.

    Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. Every reasonable effort has been made to ensure the accuracy of all information at time of publication. However, the information contained above is subject to change without prior notice.

Storage: Keep refrigerated, store at 5°C or below. Use on day of opening. Freeze with use by date. Once frozen, consume within 1 month. Cook from frozen or defrost in refrigerator and use with 24 hours. Do not refreeze.

Heating from fresh:

  1. Heat in microwave for 2 minutes on high. Plastic film will expand during heating, this is normal.
  2. Let meal stand for 1 minute, remove film.
  3. Ensure meal is heated through, stir well and enjoy.

Heating from frozen:

  1. Heat in microwave for 3-4 minutes on high. Plastic film will expand during heating, this is normal.
  2. Remove film, stir contents for even heat distribution.
  3. Cover loosely and reheat longer if required.