Lamb Korma with Potato & Basmati Rice
$10.95
450g

Tender lamb gently simmered in a classic Indian korma sauce infused with creamy coconut and yoghurt. Accompanied by chunks of potato and baby spinach, served on basmati rice.

580
Calories
40g
Protein
56g
Carbs
21g
Fat
No Added Eggs
No Added Nuts
No Added Seafood
Indian
Dietitian's Pick
Ingredients
Vegetables (36%) (Potato (19%), Onion, Spinach (6%), Crushed Tomatoes, Garlic, Ginger), Lamb (27%), Basmati Rice (26%), Yoghurt (6%) (Pasteurised Milk, Skim Milk Powder, Probiotic Culture, Yoghurt Culture), Coconut Milk Powder (1.5%), Coriander, Spices (Wheat, Barley, Oats), Coconut (0.5%), Vegetable Oil, Salt, Brown Sugar, Cornflour.
Contains: Milk, Wheat, Gluten.
May Contain: Crustacean, Mollusc, Fish, Egg, Soy, Lupin, Peanut, Almond, Brazil Nut, Cashew, Hazelnut, Macadamia, Pecan, Pine Nut, Pistachio, Walnut, Sesame, Sulphites.
Food Allergy Notice: Our meals are prepared in a kitchen whose environment contains eggs, fish, milk, peanuts, sesame, crustaceans, soy, nuts, tree nuts, gluten, lupin and sulphites. Though best practices are used in preparing the meal, inadvertent cross-contamination may occur. We cannot guarantee the complete absence of these allergens. Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. Every reasonable effort has been made to ensure the accuracy of all information at time of publication. However, the information contained above is subject to change without prior notice.
Nutritional
Instructions