Rich in both taste and tradition this slow-cooked Indonesian curry is famous for its aromatic spices and tender diced beef that simply melts in your mouth. We’ve added a healthy helping of green beans and saffron rice to help you mop up every morsel of the deeply savoury sauce with its sweet, nutty undertones.
Beef Rendang With Green Beans & Saffron Rice
$10.95
370g
$10.95
370g
No Added Eggs
No Added Gluten
No Added Nuts
No Added Seafood
Low Sugar
Dietitian's Pick
Ingredients
Basmati Rice (37%), Beef (30%), Vegetables (23%) (Green Beans (10%), Carrot, Onion, Ginger, Galangal, Garlic), Coconut Milk Powder (4.5%), Vegetable Oil, Clarified Butter (Milk), Spices, Herbs, Tamarind Paste, Desiccated Coconut (0.5%), Palm Sugar, Imitation Saffron (0.5%), Salt, Cornflour.
Contains: Milk.
May Contain: Wheat, Gluten, Crustacean, Mollusc, Fish, Egg, Soy, Lupin, Peanut, Almond, Brazil Nut, Cashew, Hazelnut, Macadamia, Pecan, Pine Nut, Pistachio, Walnut, Sesame, Sulphites.
May Contain: Wheat, Gluten, Crustacean, Mollusc, Fish, Egg, Soy, Lupin, Peanut, Almond, Brazil Nut, Cashew, Hazelnut, Macadamia, Pecan, Pine Nut, Pistachio, Walnut, Sesame, Sulphites.
Food Allergy Notice: Our meals are prepared in a kitchen whose environment contains eggs, fish, milk, peanuts, sesame, crustaceans, soy, nuts, tree nuts, gluten, lupin and sulphites. Though best practices are used in preparing the meal, inadvertent cross-contamination may occur. We cannot guarantee the complete absence of these allergens. Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. Every reasonable effort has been made to ensure the accuracy of all information at time of publication. However, the information contained above is subject to change without prior notice.
Nutritional
Instructions