Ingredients: Chicken Breast (41%), Hokkien Noodles (24%) (Wheat Flour, Water, Vegetable Oil, Noodle Improver, Salt, Emulsifying Salts (451, 450), Lye Water, Thickener (415), Preservative (202), Raising Agent (500, 450, 341), Colouring (102, 101)) (contains Gluten (Wheat)), Carrot (9%), Capsicum (9%), Sweet Chilli Sauce (4.5%) (contains Soy), Onion (4%), Sweet Soy Sauce (2%) (contains Soy, Gluten (Wheat)), Soy Sauce (1.5%) (contains Soy, Gluten (Wheat)), Olive Oil (1%), Cornflour (1%), Coriander (0.5%), Shallots (0.5%), Ginger (0.5%), Garlic (0.5%), Sesame Oil (<1%) (contains Sesame Seeds), Fried Onion (<1%), Fish Sauce (<1%) (contains Fish (Anchovy)), Lemongrass Puree (<1%), Kaffir Lime Leaf (<1%).
Contains: Gluten (Wheat), Soy, Sesame Seeds, Fish (Anchovy).
May Contain: Other Cereals Containing Gluten, Crustacea, Egg, Milk, Lupin, Peanuts, Tree Nuts and Sulphites.
Food Allergy Notice: Our meals are prepared in a kitchen whose environment contains eggs, fish, milk, peanuts, sesame, crustaceans, soy, nuts, tree nuts, gluten, lupin and sulphites. Though best practices are used in preparing the meal, inadvertent cross-contamination may occur. We cannot guarantee the complete absence of these allergens. Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. Every reasonable effort has been made to ensure the accuracy of all information at time of publication. However, the information contained above is subject to change without prior notice.