Chicken Nasi Goreng With Vegetables & Ancient Grains

Chicken Nasi Goreng With Vegetables & Ancient Grains

Fragrant Indonesian fried rice with Asian vegetables, scrambled egg and ancient grains.
$10.40
Nutritional Information
521 Calories
46.8 Protein
39.7 Carbs
18.6 Fats
1 Serving Per Serving 400g Per 100g
Energy 2180kJ 545.0kJ
Calories 521 Cal 130.3 Cal
Protein 46.8g 11.7g
Fat, Total 18.6g 4.7g
- Saturated 3.7g 0.9g
Carbohydrate 39.7g 9.9g
- Sugars 8.6g 2.2g
Dietary Fibre 5.6g 1.4g
Sodium 1300mg 325.0mg
Ingredients: Chicken Breast (35%), Cabbage (9%), Carrot (9%), Quinoa (7%), Brown Rice (7%), Freekeh (7%) (Gluten), Onion (7%), Green Peas (4.5%), Egg (2.5%), Shallots (2.5%), Olive Oil (2.5%), Soy Sauce (1%) (contains Wheat), Ginger (0.5%), Garlic (0.5%), Sambal Oelek Chilli Paste (0.5%), Fried Onion (0.5%), Nasi Goreng Seasoning (0.5%), Curry Powder (0.5%) (contains Wheat, Barley, Oats), Shrimp Paste (0.5%) (contains Prawn), Cornflour (<1%), Salt (<1%).

Contains: Gluten (Wheat, Barley, Oats), Egg, Soy, Crustaceans (Prawn).

Food Allergy Notice: Our meals are prepared in a kitchen whose environment contains eggs, fish, milk, peanuts, sesame, crustaceans, soy, nuts, tree nuts, gluten, lupin and sulphites. Though best practices are used in preparing the meal, inadvertent cross-contamination may occur. We cannot guarantee the complete absence of these allergens.

Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. Every reasonable effort has been made to ensure the accuracy of all information at time of publication. However, the information contained above is subject to change without prior notice.

Chicken Nasi Goreng With Vegetables & Ancient Grains
Fragrant Indonesian fried rice with Asian vegetables, scrambled egg and ancient grains.
$10.40
$10.40
  • 521 Calories
    46.8 Protein
    39.7 Carbs
    18.6 Fats
    Nutritional Information
    1 Serving Per Serving 400g Per 100g
    Energy 2180kJ 545.0kJ
    Calories 521 Cal 130.3 Cal
    Protein 46.8g 11.7g
    Fat, Total 18.6g 4.7g
    - Saturated 3.7g 0.9g
    Carbohydrate 39.7g 9.9g
    - Sugars 8.6g 2.2g
    Dietary Fibre 5.6g 1.4g
    Sodium 1300mg 325.0mg
  • Ingredients: Chicken Breast (35%), Cabbage (9%), Carrot (9%), Quinoa (7%), Brown Rice (7%), Freekeh (7%) (Gluten), Onion (7%), Green Peas (4.5%), Egg (2.5%), Shallots (2.5%), Olive Oil (2.5%), Soy Sauce (1%) (contains Wheat), Ginger (0.5%), Garlic (0.5%), Sambal Oelek Chilli Paste (0.5%), Fried Onion (0.5%), Nasi Goreng Seasoning (0.5%), Curry Powder (0.5%) (contains Wheat, Barley, Oats), Shrimp Paste (0.5%) (contains Prawn), Cornflour (<1%), Salt (<1%).

    Contains: Gluten (Wheat, Barley, Oats), Egg, Soy, Crustaceans (Prawn).

    Food Allergy Notice: Our meals are prepared in a kitchen whose environment contains eggs, fish, milk, peanuts, sesame, crustaceans, soy, nuts, tree nuts, gluten, lupin and sulphites. Though best practices are used in preparing the meal, inadvertent cross-contamination may occur. We cannot guarantee the complete absence of these allergens.

    Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. Every reasonable effort has been made to ensure the accuracy of all information at time of publication. However, the information contained above is subject to change without prior notice.

Storage: Keep refrigerated, store at 5°C or below. Use on day of opening. Freeze with use by date. Once frozen, consume within 1 month. Cook from frozen or defrost in refrigerator and use with 24 hours. Do not refreeze.

Heating from fresh:

  1. Heat in microwave for 2 minutes on high. Plastic film will expand during heating, this is normal.
  2. Let meal stand for 1 minute, remove film.
  3. Ensure meal is heated through, stir well and enjoy.

Heating from frozen:

  1. Heat in microwave for 3-4 minutes on high. Plastic film will expand during heating, this is normal.
  2. Remove film, stir contents for even heat distribution.
  3. Cover loosely and reheat longer if required.