Pesto Chicken With Penne Pasta & Green Vegetables

Pesto Chicken With Penne Pasta & Green Vegetables

Basil pesto chicken with penne pasta, green vegetables and a creamy sauce.
$10.45
330 g
517 CAL
42 P
27 C
25 F
Basil pesto chicken with penne pasta, green vegetables and a creamy sauce.
1 Serving Per Serving 330g Per 100g
Energy 2160kJ 654.5kJ
Calories 517 Cal 156.7 Cal
Protein 41.9g 12.7g
Fat, Total 25.4g 7.7g
- Saturated 10.4g 3.2g
Carbohydrate 26.7g 8.1g
- Sugars 4.1g 1.2g
Dietary Fibre 7.2g 2.2g
Sodium 481mg 145.8mg
Ingredients: Chicken Breast (34%), Penne Pasta (19%) (Durum Wheat Semolina), Vegetables (19%) (Broccoli (10%), Green Peas (5%), Onion, Garlic), Cream (13%) (Pasteurised Cream, Mineral Salts (450, 500), Thickener (400)) (contains Milk), Water, Basil Pesto (6%) (Basil, Canola Oil, Pine Nut, Pistachio, Parmesan Cheese, Cashew, Salt, Sugar, Acidity Regulators (Citric Acid, Lactic Acid), Preservative (202)) (contains Milk), Parmesan Cheese (contains Milk), Cornflour, Chicken Stock Powder (Flavour Enhancer (635)), Olive Oil, Salt, Pepper, Basil.

Contains: Gluten (Wheat), Milk, Tree Nuts (Pine Nut, Pistachio, Cashew).
May Contain: Other Cereals Containing Gluten, Crustacea, Fish, Egg, Soy, Lupin, Peanut, Other Tree Nuts, Sesame and Sulphites.

Food Allergy Notice: Our meals are prepared in a kitchen whose environment contains eggs, fish, milk, peanuts, sesame, crustaceans, soy, nuts, tree nuts, gluten, lupin and sulphites. Though best practices are used in preparing the meal, inadvertent cross-contamination may occur. We cannot guarantee the complete absence of these allergens.

Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. Every reasonable effort has been made to ensure the accuracy of all information at time of publication. However, the information contained above is subject to change without prior notice.

Storage: Keep refrigerated, store at 5°C or below. Use on day of opening. Freeze with use by date. Once frozen, consume within 12 weeks. Cook from frozen or defrost in refrigerator and use with 24 hours. Do not refreeze.
Heating from fresh:
1. Heat in microwave for 2 minutes on high. Plastic film will expand during heating, this is normal.
2. Let meal stand for 1 minute, remove film.
3. Ensure meal is heated through, stir well and enjoy.
Heating from frozen:
1. Heat in microwave for 3-4 minutes on high. Plastic film will expand during heating, this is normal.
2. Remove film, stir contents for even heat distribution.
3. Cover loosely and reheat longer if required.
Pesto Chicken With Penne Pasta & Green Vegetables
Basil pesto chicken with penne pasta, green vegetables and a creamy sauce.
$10.45
330 g
517 CAL
42 P
27 C
25 F
Basil pesto chicken with penne pasta, green vegetables and a creamy sauce.
  • 1 Serving Per Serving 330g Per 100g
    Energy 2160kJ 654.5kJ
    Calories 517 Cal 156.7 Cal
    Protein 41.9g 12.7g
    Fat, Total 25.4g 7.7g
    - Saturated 10.4g 3.2g
    Carbohydrate 26.7g 8.1g
    - Sugars 4.1g 1.2g
    Dietary Fibre 7.2g 2.2g
    Sodium 481mg 145.8mg
  • Ingredients: Chicken Breast (34%), Penne Pasta (19%) (Durum Wheat Semolina), Vegetables (19%) (Broccoli (10%), Green Peas (5%), Onion, Garlic), Cream (13%) (Pasteurised Cream, Mineral Salts (450, 500), Thickener (400)) (contains Milk), Water, Basil Pesto (6%) (Basil, Canola Oil, Pine Nut, Pistachio, Parmesan Cheese, Cashew, Salt, Sugar, Acidity Regulators (Citric Acid, Lactic Acid), Preservative (202)) (contains Milk), Parmesan Cheese (contains Milk), Cornflour, Chicken Stock Powder (Flavour Enhancer (635)), Olive Oil, Salt, Pepper, Basil.

    Contains: Gluten (Wheat), Milk, Tree Nuts (Pine Nut, Pistachio, Cashew).
    May Contain: Other Cereals Containing Gluten, Crustacea, Fish, Egg, Soy, Lupin, Peanut, Other Tree Nuts, Sesame and Sulphites.

    Food Allergy Notice: Our meals are prepared in a kitchen whose environment contains eggs, fish, milk, peanuts, sesame, crustaceans, soy, nuts, tree nuts, gluten, lupin and sulphites. Though best practices are used in preparing the meal, inadvertent cross-contamination may occur. We cannot guarantee the complete absence of these allergens.

    Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. Every reasonable effort has been made to ensure the accuracy of all information at time of publication. However, the information contained above is subject to change without prior notice.

  • Storage: Keep refrigerated, store at 5°C or below. Use on day of opening. Freeze with use by date. Once frozen, consume within 12 weeks. Cook from frozen or defrost in refrigerator and use with 24 hours. Do not refreeze.
    Heating from fresh:
    1. Heat in microwave for 2 minutes on high. Plastic film will expand during heating, this is normal.
    2. Let meal stand for 1 minute, remove film.
    3. Ensure meal is heated through, stir well and enjoy.
    Heating from frozen:
    1. Heat in microwave for 3-4 minutes on high. Plastic film will expand during heating, this is normal.
    2. Remove film, stir contents for even heat distribution.
    3. Cover loosely and reheat longer if required.

Storage: Keep refrigerated, store at 5°C or below. Use on day of opening. Freeze with use by date. Once frozen, consume within 1 month. Cook from frozen or defrost in refrigerator and use with 24 hours. Do not refreeze.

Heating from fresh:

  1. Heat in microwave for 2 minutes on high. Plastic film will expand during heating, this is normal.
  2. Let meal stand for 1 minute, remove film.
  3. Ensure meal is heated through, stir well and enjoy.

Heating from frozen:

  1. Heat in microwave for 3-4 minutes on high. Plastic film will expand during heating, this is normal.
  2. Remove film, stir contents for even heat distribution.
  3. Cover loosely and reheat longer if required.