Feast Your Eyes On Our 9 New Meals

WRITTEN BY MY MUSCLE CHEF

Contributer - The Chef

Shake up your routine like we’ve shaken up the menu. Check out the changes brought to you by… you! Customer feedback shapes our menu, so we thank you for your input.

They say change is as good as a holiday, so take yourself on a tasty trip with these nine delicious new meals we’ve added to our menu!

9 New Meals from My Muscle Chef

The Chef has been hard at work in the kitchen, and in consultation with our Head Nutritionist, Ryan Pinto, has emerged with a beautiful bevvy of high protein options that don’t compromise on taste. They’ve ensured that you’ll be hitting all your daily nutritional needs in no time, with precision planning employed to ensure the correct balance of protein, carbs and good fats in each and every menu addition.

Our new superstar meals include soon-to-be classic chicken, beef, lamb and veggie dishes, as well as the introduction of exciting vegan beef and chicken options. Something to please every palate.

 

NEW TO THE MENU

Moroccan Lamb Meatballs with Vegetable Pearl Couscous

This hearty Moroccan dish is a carnival of flavours and textures sure to delight all the senses. These juicy lamb meatballs are served with turmeric-infused pearl couscous that’s loaded with baked vegetables and sprinkled with sultanas. Topped with a delicious roasted capsicum relish, it’s sure to keep you fit and fighting throughout the day.

Moroccan Lamb Meatballs with Vegetable Pearl Couscous

 

Naked Beef Burger with Onion Relish & Salad

This delicious beef burger has all the best bits of a regular burger but without the bloat often associated with a bun. Why? It’s bunless! This high protein, keto-friendly, mustard and cheddar cheese beef patty is served with a flavourful onion relish that melts in your mouth. A light kale salad provides a gorgeous bed of vegetables for your naked burger.

Naked Beef Burger with Onion Relish & Salad

 

Beef Rendang with Vegetables & Ancient Grains

Looking for the flavour of Southeast Asia? Look no further than our traditional Indonesian Beef Rendang Curry. This spicy, hearty beef dish sits atop a bed of mixed ancient grains with a simple but elegant side of broccoli, green beans and cauliflower. Add some pep to your step with this delicious protein heavy curry.

Beef Rendang with Vegetables & Ancient Grains

 

Mexican Beef Burrito Bowl

Holy mole! This Beef Burrito Bowl is just what your body is crying out for; fresh fuel with Mexican flair. Packed with tender shredded beef and slow cooked in a magnificent mole sauce, the black beans, basmati rice, grilled corn and chipotle mayo combine to bowl you over with taste and texture.

Mexican Beef Burrito Bowl

 

Breakfast Spicy Vegetable Frittata with Fetta

A spicy start to your day sure to give you the kickstart you need, this chilli-infused vegetable frittata makes for a delicious, high protein breakfast. Packed with plenty of vegetables, taco spices and fetta cheese, you can say goodbye to boring breakfasts for good.

Breakfast Spicy Vegetable Frittata with Fetta

 

Chicken & Cauliflower Bake

High protein, low carb, keto-friendly; it’s pretty hard to go wrong with this cheesy Chicken and Cauliflower Bake. We should probably mention that it’s super tasty too! The ugly cousin of broccoli, cauliflower is actually a superstar veggie; versatile, flavourful and a heavy hitter in this dish. This one has a subtle spicy kick and is loaded with extra vegetables.

Chicken & Cauliflower Bake

 

Chicken Katsu Curry with Rice & Vegetables

A Japanese classic with a twist! We’ve taken tender Chicken Katsu - baked in golden panko breadcrumbs - and turned it into bite-sized chunks. Drizzled generously in a delectable mild curry sauce and served with peas, carrots and basmati rice, this has all you need for a high protein, high enjoyment meal.

Chicken Katsu Curry with Rice & Vegetables

 

Vegan Butter Chicken with Green Peas & Ancient Grains

100% plant-based, 100% delicious. Our high protein, Vegan Butter Chicken boasts everything you love about this traditional mild Indian curry but is completely vegan-friendly! Served with green peas, quinoa, freekeh and brown rice, it’s flavourful, filling and fantastic fuel for your day.

Vegan Butter Chicken with Green Peas & Ancient Grains

 

Vegan Beef Ragu with Vegetables & Spinach Pasta

A hearty, saucy number, our Vegan Beef Ragu is high protein, 100% plant-based and absolutely delicious. It may as well be the real thing! Served with broccoli, zucchini wedges and spinach coated wholemeal pasta, this festival of flavour will fill your tank and delight your taste buds.

Vegan Beef Ragu with Vegetables & Spinach Pasta

 

These delicious, high protein meals are now available to order, so jump on them now to experience the MYMC nutritional difference.